林昭宏/L'Atelier de Joël Robuchon
許家華/L'Atelier de Joël Robuchon
林昭宏/L'Atelier de Joël Robuchon
林昭宏/L'Atelier de Joël Robuchon
王漢順/L'Atelier de Joël Robuchon
L'Atelier de Joël Robuchon
林昭宏/L'Atelier de Joël Robuchon
L'Atelier de Joël Robuchon
Guide Michelin
Vaut le détour
Cuisine française contemporaine
L'avis du Guide Michelin
The moody interior uses the same iconic black and red colour scheme as the other members of the group – sit at the counter to appreciate the atmosphere to the fullest. French classics are re-invented with care and a great deal of aplomb; service is engaging and thoughtful. The kitchen is helmed by a Japanese head chef with 20+ years of experience who imbues the distinctive cooking, especially seafood courses, with Japanese twists.
Ses points forts
Parking
Localisation
5F, Bellavita, 28 Songren Road, Xinyi DistrictTaipei 110