ViaMichelin
Idylio by Apreda
Image du lieu
Guide Michelin
Vaut l'étape
Cuisine italienne contemporaine
L'avis du Guide Michelin
An elegant dining room in shades of blue and orange is the backdrop for Francisco Apreda’s cuisine, in which this chef combines Italian cuisine with spicy and Asian-influenced flavours thanks to his time spent working in Asia. He offers various tasting menus: one dedicated to his classic favourites, a second featuring his new dishes, and a third for vegetarians. There’s also an excellent wine list, with an extensive selection of wines by the glass.
Localisation
Piazza dei Caprettari, 56/60
00186 Roma