Rechercher un restaurant du Guide MICHELIN

Located near the main train station, cathedral and the Rhine, this restaurant is entirely dedicated to German cuisine. Maximilian Lorenz and his team serve up a creative set menu (also available in a vegetarian version) that combines the modern and the traditional in a skilful and multifaceted way, with dishes such as Saarland sea bass, mussel, samphire, condensed milk. Diners are sure to be impressed by the top-notch ingredients, the culinary prowess of the kitchen team and the exquisite flavours. The interior is upmarket, elegant and minimalist. The extensive wine list has a very good selection of champagnes and sparkling wines. Wine lovers should also check out heinzhermann, the modern, laid-back wine bar located just next door. For those who need to eat on the hoof, there are also simpler street food options to take away.