Une étoile MICHELIN : une cuisine d’une grande finesse. Vaut l’étape !
Des produits de première qualité, une finesse d’exécution évidente,des saveurs marquées, une constance dans la réalisation des plats.
The pub formerly known as 'The Mucky Duck' remains a traditional place where you’re guaranteed a laid-back atmosphere and a good pint. The concise menu allows the kitchen to concentrate on producing good value cooking from small batches of locally sourced produce. Dishes might appear simple at first, but there's impressive depth of flavour and some playful elements hidden within. The cheeseboard with homemade crackers and English truffle honey is a must, and there are some interesting wines available by the glass.