A simple black and glass facade belies the delicious small plates available at this place. Pass a set of double doors to be greeted by a U-shaped bar, arched ceilings and a romantic dining room.  Natural wines are a serious focus and pair wonderfully with the shareable plates, and seasonal wines are even accompanied by a poem. Meanwhile, the food is as delightful as the wine selection, offering approachable dishes like pappardelle with spicy roasted pork ragu and fennel breadcrumbs. Be sure to indulge in a pillowy garlic knot, then finish with a Brazilian budino made with coconut caramel and toasted coconut flakes.