Moment in Beijing
Moment in Beijing
Moment in Beijing
Moment in Beijing
Moment in Beijing
Moment in Beijing
Guide Michelin
Cuisine pékinoise
L'avis du Guide Michelin
Named after Lin Yutang's novel and channelling the style of northern China's grand mansions with its gable roof and grey tiles, this well-known restaurant has been building a loyal following since 2002. The menu revolves around northern Chinese classics such as stir-fried shredded pork and vegetables in an omelette "hat" or sautéed lamb loin with a sweet soybean glaze that marries well with rice. There are also Jiangzhe and Taiwanese choices.
Ses points forts
Parking
Localisation
57 Wuquan 7th Street, West DistrictTaichung 403