ViaMichelin
Hui Wei Chilli Ban Mian
Image du lieu
Guide Michelin
Bib Gourmand
L'avis du Guide Michelin
Ribbon noodles made in the stall are served in soup or "dry" – tossed in home-made chilli sauce and topped with minced meat, meatballs, poached egg and fried lard. You can also opt for e-fu or ramen noodles instead.
Localisation
Geylang Bahru Market & Food Centre, #01-58, 69 Geylang Bahru
Singapore 330069